Research
You will find a complete range of our monographs, muti-authored and edited works including peer-reviewed, original scholarly research across the social sciences and aligned disciplines. We publish long and short form research and you can browse the complete Bristol University Press and Policy Press archive.
Policy Press also publishes policy reviews and polemic work which aim to challenge policy and practice in certain fields. These books have a practitioner in mind and are practical, accessible in style, as well as being academically sound and referenced.
Books: Research
Feeding Britain while preparing for the ravages of climate change are two key issues – yet there’s no strategy for managing and enhancing that most precious resource: our land. This book explores how the pressures of leaving the EU, recovering from the COVID-19 pandemic, and addressing global heating present unparalleled opportunities to re-work the countryside for the benefit of all.
Incorporating personal, inspiring stories of people and places, Peter Hetherington sets out the innovative measures needed for nature’s recovery while protecting our most valuable farmland, encouraging local food production and ‘re-peopling’ remote areas. In the first book to tackle these issues holistically, he argues that we need to re-shape the countryside with an adventurous new agenda at the heart of government.
Food today is over-corporatized and under-regulated. It is involved in many immoral, harmful, and illegal practices along production, distribution, and consumption systems. These problematic conditions have significant consequences on public health and well-being, nonhuman animals, and the environment, often simultaneously.
In this insightful book, Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labour, livestock welfare, genetically modified foods, food sustainability, food waste, food policy, and food democracy, they problematize current food systems and criticize their underlying ideologies.
Bringing together the best contemporary research in this area, they argue for the importance of thinking criminologically about food and propose radical solutions to the realities of unjust food systems.
Africa’s urban population is growing rapidly, raising numerous environmental concerns. Urban areas are often linked to poverty as well as power and wealth, and hazardous and unhealthy environments as the pace of change stretches local resources. Yet there are a wide range of perspectives and possibilities for political analysis of these rapidly changing environments.
Written by a widely respected author, this important book will mark a major new step forward in the study of Africa’s urban environments. Using innovative research including fieldwork data, map analysis, place-name study, interviewing and fiction, the book explores environmentalism from a variety of perspectives, acknowledging the clash between Western planning mind-sets pursuing the goal of sustainable development, and the lived realities of residents of often poor, informal settlements. The book will be valuable to advanced undergraduate and graduate level courses in geography, urban studies, development studies, environmental studies and African studies.
