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Despite obstacles, institutional barriers and prejudices, interdisciplinarity is a growing movement within academia. Evolving from the pioneering experiences in broad multidisciplinary ventures since the post–Second World War era, interdisciplinary programmes and research projects are now a worldwide reality in universities. Complex and interconnected challenges of humanity, such as social unrests, economic and ecological crises, political turmoil and global human health emergencies demand integration of efforts and competencies of researchers from a wide range of backgrounds, and the involvement of actors from outside the academia. In recent years, complex challenges fuelling the need for better integration of work in universities and research centres with real demands of societies are further feeding transdisciplinary endeavours. Such movements pose new questions, ranging from institutional arrangements to methodological frameworks, which are far from being solved. This article reflects on the nature and practice of scholarly engagement in this trajectory during the 21st century from vantage points of the Global South. Some insights are based on what we have learnt over our work lives, and some are based on collected information about experiences in India and Brazil. This contribution also raises questions that could potentially concern other countries, especially in the Global South. However, it is not a handbook directly applicable to realities other than Brazil and India. Discussions in academia about pathways to interdisciplinarity should go beyond its legitimisation. The agenda now has to shift towards transdisciplinary co-construction of knowledge, by creating gateways to connect the scientific world to the ‘real world’.

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Author: Agnes Kalibata

The United Nations Food Systems Summit (UNFSS) has thrust food systems transformation onto the main stage of international discourse in 2021. As recognised by UN Secretary-General, António Guterres, food systems are at the heart of delivering on all 17 Sustainable Development Goals for people, planet and prosperity. There has been a growing recognition that the global food systems, as currently constructed, are flawed due to the high levels of food and nutrition insecurity, food losses and waste, rising levels of inequalities, health-related challenges, and high levels of environmental degradation arising from unsustainable production systems. This article provides reflections from my own experience as Special Envoy of the UN Secretary-General for the 2021 Food Systems Summit. It articulates the key drivers behind the conceptual shift towards systems thinking to addressing the world’s food challenges. The article discusses some of the challenges faced by the global food systems and highlights why a paradigm shift from the traditional narrow focus on production and self-sufficiency to a more holistic and integrated approach is urgently required. The article provides an African perspective to the food systems discourse, highlighting some of the priority actions identified by African stakeholders and articulated in the Africa Common Position to the UNFSS, which sets out Africa’s opportunity to turn adversity into opportunity through food systems transformation. The paper outlines some highlights of the Summit, with a view to emphasising the key transformative pathways and crucial next steps that are required at country and regional levels.

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